For more information on the menu and drink program at the city’s new Mexican restaurant Ophelia, head here . Ophelia’s menu will feature crowd-pleasing favourites like tacos and chilaquiles alongside traditional Latin American dishes such as pulpo en mole (octopus topped with rich mole sauce), bone marrow sopes (thick corn tortillas) and aguachile (shrimp marinated in fresh lime juice and chilli peppers). Ophelia will also offer a fully licensed bar serving handcrafted cocktails made with premium tequilas and mezcals, along with local and imported craft beers, and New- and Old-World wines. Vous pouvez réserver dès maintenant, HUITRES FROIDES ASSORTIES SIX 19 DOUZE 37, Patte entière, citron, mayonnaise à la lime, homard (3/4 lbs), crevettes cocktail (3), huitres froides (6), crabe des neiges (1) moules marinées (25g), homard (1 1/2 lbs), crevettes cocktail (6), huitres froides (12), crabe des neiges (1), moules marinées (50g), sauce gribiche, asperges marinées, émulsion aux anchois, croutons, tomates, roquette, pacanes rôties, canard séché, vinaigrette au balsamique blanc et estragon, crème aigrelette au genièvre, zeste de citron confit, fenouil, niçoise, figues, pacanes rôties, niçoise, ciel de Charlevoix, mayonnaise aux moules fumées, sauce vierge au caviar de mujol, œufs de caille, purée de pomme de terre douces au miel, asperges, graines de citrouilles, mousseuse de crustacées, tofu ferme mariné au soya et gingembre, bok choy, shiitake, wakamé épicée, salsa d’ananas grillés et edamame, poireaux, tomates, velouté safrané au corail de homard, façon fish and ship déconstruit, éclat de pomme de terre, sauce tartare, asperges, pâte à frire, Pieuvre grillée & flanc de porc braisé 34, salade de pomme de terre aux algues de Gaspésie et coppa, sauce vierge aux tomates séchées, jus de braisage, Homard du Québec, grillé ou bouilli, beurre citron et estragon ou beurre à l'ail noir, légumes rôtis, frites au sel de truffle, déclinaison de sauce aux trois poivres, champignons et espuma de béarnaise, Surf & Turf filet mignon et crevettes 52, rosti de pomme de terre, légumes rôtis, sauce aux 3 poivres, salade de betterave, crevettes nordiques, graine de tournesol, chèvre rôti, vinaigrette à la framboise, COMPOTÉE DE PETITS FRUITS, COPEAUX DE CHOCOLAT, CRÈME ANGLAISE AU CARAMEL FLEUR DE SEL, GLACE AUX GRIOTTES, FINANCIER À L’ÉRABLE, SAUCE AU CHOCOLAT BLANC, © 2020 - Restaurant Ophelia
 tous droits réservés
.Réalisé par Les Mauvais Garçons.
Pétoncles. Due to Covid-19, restaurant open hours and service may differ. COVID measurements was established with employees wearing masks and plexi glass where needed. Viandes. Restaurant Ophelia - Vivez le contraste de la terre et de la mer. Daily Hive Branded Content | Aug 28 2020, 1:45 pm. Un décor, un service et une expérience culinaire aux saveurs qui se démarquent. View the online menu of LaCosta Mexican Restaurant and other restaurants in Vancouver, Washington. Please check with the restaurant directly. And now, he’s settling into Ophelia!
Homards. EMAIL hel@lono@onopheliaknoitchen.cnoa Further details about Ophelia will be released in the coming months. This is my first time dining here.

Upscale Mexican restaurant Ophelia is now open in Vancouver's Olympic Village, serving up authentic Latin American cuisine. We don't take reservations for Happy Hour, but visit us from 4pm Tuesday to Saturday for our amazing Happy Hour offerings and we'd be happy to find a space for you. This is my first time dining here. The GOODS from Ophelia.

During the pandemic, he’ll have a summer and winter menu rather than one per season. Viandes. Tourism Vancouver/Gabrielle Mustapich. To be sure the request was in place, I called an hour before arrival. Poissons. We apologize for any inconvenience and encourage you to … 604 - 800 - 5253hel@lono@onopheliaknoitchen.cnoa165 W 2nd AveVancouver BC.

LaCosta Mexican Restaurant « Back To Vancouver, WA.

The tables were 2 meters apart and I felt comfortable dining in. To properly accommodate our guests and adhere to proper sanitization procedures, bookings are for a 2 hour dining time. The fresh dining concept is the latest venture from business partners from the team behind The Flying Pig restaurant group (with locations … The food at Ophelia is, just as Higareda describes — traditional Mexican, tweaked and refined. Vancouver, BC | The bold flavours of Mexico have arrived in Vancouver with the opening of Ophelia, a new upscale Latin cocina specializing in authentic south-of-the-border cuisine prepared with a refined, elevated approach..


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